Keto Bread: A Low-Carb Bread Recipe

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  • 1½ cups almond flour
  • 6 egg whites
  • ¼ teaspoon cream of tartar
  • 3–4 tablespoons butter, melted
  • ¾ teaspoon baking soda
  • 3 teaspoons apple cider vinegar
  • 2 tablespoons coconut flour

DIRECTIONS:

  1. Preheat the oven to 375 F.
  2. Add the cream of tartar to the egg white mixture and, using a hand mixer, whip the eggs until soft peaks are formed.
  3. Add the almond flour, butter, baking soda, apple cider vinegar and coconut flour to a food processor, blending until well-incorporated.
  4. Place the mix into a bowl and gently fold in the egg white mixture.
  5. Grease an 8×4 loaf pan and pour in the bread mixture.
  6. Bake for 30 minutes.
  7. *Note: can use 3 teaspoons baking powder instead of ¾ teaspoon baking soda and 3 teaspoons apple cider vinegar*

Procedure to make Keto Bread

Before you start prepping to make this low-carb bread recipe, make sure you preheat your oven to 375 F.

Keto bread step 1 - Dr. AxeThe first thing you’ll need to do is separate six eggs. You’ll only use the egg whites for this keto bread recipe, so feel free to set the yolks off to the side to save for another recipe.

Keto bread step 2 - Dr. AxeAdd the cream of tartar to the egg whites.

Keto bread step 3 - Dr. AxeUsing a hand mixer, starting whipping the eggs.

Keto bread step 4 - Dr. AxeYou can stop whipping once soft peaks are formed.

Keto bread step 5 - Dr. AxeAdd the almond flour, butter, baking soda, apple cider vinegar and coconut flour to a food processor, blending until well-incorporated.

Keto bread step 7 - Dr. AxePlace the mix from the food processor into a bowl and gently fold in the egg white mixture.

Keto bread step 8 - Dr. AxePour the bread mixture into a greased 8×4 loaf pan.

Keto bread step 9 - Dr. AxePut the loaf pan into the oven and bake for 30 minutes.

Keto bread step 10 - Dr. AxeYour loaf should come out just browned on top!

Keto bread recipe - Dr. AxeAllow the bread to cool slightly before cutting into it. Then, serve and enjoy! If you want to enjoy it warm later, skip the microwave and pop a slice in the toaster.

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