Prep: 5 minutes
Cook: 7 minutes
Total: 12 minutes
Ingredients
- 8 Tortillas
- 1 tablespoon vegetable oil
- 1 tablespoon sugar
- 1 teaspoon cinnamon
Instructions
- Cut each tortillas into 8 wedges
- Lay wedges on a baking sheet and brush with a light coating of vegetable oil
- In a small bowl, mix cinnamon and sugar together.
- Sprinkle cinnamon and sugar mixture on top of chips
- Bake in a 400 degree oven for 5-7 minutes or until crisp
