Cinnamon Crisps

Prep: 5 minutes

Cook: 7 minutes

Total: 12 minutes


  • 8 Tortillas
  • 1 tablespoon vegetable oil
  • 1 tablespoon sugar
  • 1 teaspoon cinnamon


  • Cut each tortillas into 8 wedges
  • Lay wedges on a baking sheet and brush with a light coating of vegetable oil
  • In a small bowl, mix cinnamon and sugar together.
  • Sprinkle cinnamon and sugar mixture on top of chips
  • Bake in a 400 degree oven for 5-7 minutes or until crisp

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