Instant Pot Blogs

Instant Pot Philly Cheesesteak Sliders

Prep: 8 minutes Cook: 15  minutes  Serves: 6Ingredients:

  1. 1 lb grass fed ground beef
  2. 1 white or yellow onion; diced
  3. 10 Bella baby mushrooms; sliced
  4. 1 green bell pepper; diced
  5. 2 packets of brown gravy mix
  6. 1 package of slider buns
  7. 8 to 10 slices provolone cheese
  8. 1 teaspoon salt
  9. 1 teaspoon pepper


  • Turn instant pot to saute mode. Place ground beef, onions, bell peppers, and mushrooms in the pot. Saute until meat is browned. (or you can set to high pressure for 8 minutes; quick release pressure)
  • Add in gravy mix and stir well. This will thicken the juices so you don’t want to drain the meat.
  • Top with salt and pepper. Stir well.
  • Place meat on slider and top with provolone cheese.


4 SmartPoints per ¼ pound ground beef mixture on WW FreeStyle Plan when using lean ground beefSlider buns and cheese should be calculated separately

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