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Keto Cajun Shrimp (one pan + 20 minutes)
yield: 4 prep time: 5 MINUTES cook time: 15 MINUTES total time: 20 MINUTES
Ingredients
- 1 pound deveined, peeled shrimp
- 1/2 tablespoon minced garlic
- 1/2 tablespoon paprika
- 1 teaspoon Italian seasoning
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/8 teaspoon red pepper
- 1/4 teaspoon pepper
- 2 tablespoons butter, divided
- 1/4 cup heavy cream
Instructions
- To cook the shrimp heat a large skillet to medium heat.
- Melt 1 tablespoon of butter, add garlic and the raw, shelled shrimp to the skillet and sprinkle the cajun spices over the shrimp. Stir well so it is evenly coated.
- Cook the shrimp 3-4 minutes and when it is pink and tender add the butter and heavy cream to the skillet and stir to form the creamy sauce.
Nutrition Information:
YIELD: 4 SERVING SIZE: ~1/4 lb shrimp with sauce
Nutrition Facts
Serves 4
Amount Per Serving | ||
---|---|---|
Calories | 181 | |
% Daily Value* | ||
Total Fat 9.3g | 12% | |
Cholesterol 206.2mg | 69% | |
Sodium 284.3mg | 12% | |
Total Carbohydrate 1.9g | 1% | |
Dietary Fiber 0.6g | 2% | |
Sugars 0.4g | ||
Protein 23.4g | 47% | |
Vitamin A12%Vitamin C |