Ingredients for Keto Crack Dip
- 4 oz Cream Cheese softened at room temperature
- 1/2 cup Sour Cream
- 1/2 cup Mayonnaise
- 1 oz Ranch Seasoning
- 1 1/2 cups Cheddar Cheese grated
- 4 strips Bacon cooked and chopped
- 2 Green Onions finely sliced
INSTRUCTIONS:
- Use and electric mixer to cream together the softened cream cheese, sour cream and mayonnaise.
- Mix in the ranch seasoning, taste, and adjust as needed.
- Use a large wooden spoon to stir in bacon, cheese, and green onions.
- Keep refrigerated until ready to serve, then garnish with extra cheese bacon, and green onions on top.
NURITIONS:
| Calories | 230kcak |
| Fat | 19g |
| Carbohydrates | 1,5g |
| Proteins | 7g |
