Who can resist the delicious combination of peanut butter and chocolate chip? These Keto Peanut Butter Chocolate Chip Cookies made in a casserole dish unite the two for total keto dessert bliss!
Course: Dessert
Cuisine: American, Western
Keyword: coconut flour peanut butter chocolate chip cookies, Gluten Free Peanut Butter Chocolate Chip Cookies, keto chocolate chip peanut butter cookies, keto peanut butter chocolate chip cookies
Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Servings: 10
Calories: 265kcal
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Ingredients
- 6 tbsp butter softened
- 4 tbsp cream cheese softened
- 1 1/4 cup Swerve Confectioners
- 1/4 cup Swerve Brown
- 2 large eggs
- 2 tbsp heavy whipping cream
- 3/4 cup unsweetened peanut butter creamy
- 1/2 cup coconut flour
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup ChocZero milk chocolate chips
Instructions
- Preheat oven to 350 F.
- In a large bowl or bowl of a stand mixer, combine butter, cream cheese, Swerve Confectioners, and Swerve Brown. When adding the Swerve Brown, sprinkle it on top of the other ingredients to make sure it evenly distributes when mixing.
- Mix on medium-high for 5-6 minutes until fluffy.
- Then, add one egg and mix it in on low. Add the second egg and do the same.
- Add heavy whipping cream and peanut butter, scrape down the sides of the bowl, and mix on low until well combined.
- In a small bowl, thoroughly combine the coconut flour, baking soda, and salt. Add the dry ingredients to the wet and mix in on low for 30 seconds until combined.
- Fold the chocolate chips into the cookie batter.
- Lightly spray the bottom of a cookie dish (preferably 7×11”) with non-stick cooking spray, then evenly spread the batter into the dish.
- Place casserole dish in the oven and bake for 14-20 minutes (highly dependent on your oven), until the edges begin to lightly brown. Do NOT overbake! The middle of the cookie dish will still be relatively soft/wet, but an inserted toothpick should come out mostly clean. The cookie will firm up as it cools.
- Let the Keto Peanut Butter Chocolate Chip Cookies cool off. For the best results when cutting the casserole, place it in the fridge for at least 30 minutes to allow it to firm up.
- Cut into 10 pieces.
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Nutrition Disclaimer
Nutrition facts are included as a courtesy only. They are accurate to the best of our knowledge based on the ingredients and brands used, but their accuracy is not guaranteed. If applicable, sugar alcohols have already been removed from the total carb count.
