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The best Low Carb Peanut Butter Fudge

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

Ingredients 

  • 1 cup Heavy Whipping Cream
  • 2 tablespoon butter
  • ⅓ cup powdered sweetener
  • 1 teaspoon Vanilla extract
  • ½ cup all natural peanut butter
  • ⅓ cup Lily’s baking chips

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

INSTRUCTIONS

Heat the heavy whipping cream and butter in a sauce pan on medium until melted.

  1. Whisk in the powdered sweetener until well combined, and bring the mixture to a low boil.
  2. Continue to cook until mixture thickens and begins to turn a bit of a light brown in color.
  3. Once thickened, remove the mixture from the heat, and whisk in the peanut butter and vanilla until smooth.
  4. Pour the mixture into a parchment lined loaf or other small pan.
  5. Wait for the mixture to cool for a few minutes before topping with chocolate chips so they stay on the surface.
  6. Chill in the fridge for at least 4 hours.
  7. Slice the fudge into 10 pieces and serve. Store remaining fudge in an airtight container in the fridge or freezer.

NOTE:

  • We have done this numerous times in the microwave, so skipping the stovetop technique is possible.
  • Simply repeat the procedure above with a dish that can be heated in a microwave. 
  • Cream and butter are microwaved until they are extremely hot. 
  • Smoothly combine powdered sugar and peanut butter.

NURITIONS: Amount Per Serving

Calories290kcalFat19.2gCarbohydrates3.3gProteins4g

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

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