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Zucchini Beef Sliders

  • Author: Biz
  • Prep Time: 5
  • Cook Time: 10
  • Total Time: 15
  • Category: dinner

Ingredients

6 slices zucchini
4 ounces ground @certifiedangusbeef divided into 3 portions (4)
1 tablespoon @alouettecheese cheddar spread, divided (2)
4 ounce leftover baked potato sliced into steak fries (3)
2 teaspoons @daksspices steakhouse seasoning

Instructions

Heat air fryer at 400 degrees for 4 minutes. While that heats up, slice the zucchini, season with salt and pepper and spray with avocado spray and cook for 2 minutes a side. Set aside.

Spray the potatoes with avocado spray and salt and pepper and bake at 400 for 8 minutes, flipping after 4 minutes.

For each slider, take half the patty, press down and add 1 teaspoon of the @alouettecheese cheese in the middle, add the top of the party and press together to seal.

Cook in a skillet for 6 minutes, flipping after 3 minutes over medium high heat.

To plate: zucchini slice in bottom, burger, a tiny bit of mustard 🤩 and top with zucchini.

Serve ketchup for dipping. I don’t count ketchup 😉

Nutrition

  • Serving Size: 1 plate
  • Calories: 296
  • Sugar: 2
  • Fat: 13
  • Carbohydrates: 16
  • Fiber: 3
  • Protein: 27

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