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Keto-Friendly Chicken Crust Pizza

Servings: Makes 4

Ingredients

  • 2 cans (10 ounces) Wild Planet Foods Organic Roasted Chicken Breast
  • 1 egg
  • 1 oz crushed pork rinds (I used Bacon’s Heir Pork Panko)
  • 1/2 tsp garlic powder
  • For the Topping
  • 1 Tbsp butter
  • 1/4 cup heavy cream
  • 1.5 oz freshly grated Parmesan cheese (divided)
  • 2 oz crumbled sausage, cooked and drained (I used ButcherBox Spicy Italian Pork)
  • 1/4 tsp garlic powder
  • 1/4 tsp Redmond Real Salt
  • 1/8 tsp ground black pepper
  • chopped chives (optional garnish)

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Directions


1.Preheat oven to 400°F and line a pizza pan or baking sheet with parchment paper or a silicone mat.
2.In a medium bowl, mix together ground chicken, egg, crushed pork rinds, and garlic powder until dough forms.
3.Pour dough onto a parchment lined pan and use your hands to push together and flatten to about a 1/2 to 1-inch thick. Bake for 12 to 15 minutes or until golden brown.
4.Meanwhile, prepare the Alfredo sauce (and brown sausage if not cooked already).
5.In a small saucepan, melt butter over low-medium heat. Add heavy cream, 1 ounce Parmesan cheese, garlic powder, salt, and pepper.
6.Whisk together and let simmer for 5 to 10 minutes until the sauce thickens up, whisking often
7.Remove crust from the oven and pour Alfredo sauce on it, spreading evenly. Top with crumbled sausage and remaining 1/2 ounce Parmesan cheese.
8.Bake for another 5 minutes or until cheese is melted.
9.Let cool, cut into slices, and enjoy!

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

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