Course: Main CourseCuisine: ItalianKeyword: cast iron, keto, low carb, supreme pizza casserole Prep Time: 7 minutesCook Time: 20 minutesTotal Time: 27 minutes Servings: 4 Calories: 283kcal Author: Amber @ Low Carb Quick
- 1 lb lean ground beef
- 1/2 cup shredded mozzarella cheese
- 1/3 cup green olives
- 12 slices pepperoni
- 1 green bell pepper
- 1 yellow onion
- 3 tbsp pickled jalapeños
- 8 oz baby bella mushrooms
- 1.5 cup low carb spaghetti sauce
- Preheat oven to 350ºF.
- Meanwhile, on med-high heat, brown ground beef with onions and green peppers. Drain any excess juice.
- Add low-carb pizza sauce, pepperoni, green olives, mushrooms and jalapeños. Top with mozzarella cheese.
- Bake for 10-12 minutes, until cheese is golden.
Calories: 283kcal | Carbohydrates: 8g | Protein: 37.7g | Fat: 9.3g | Saturated Fat: 3.1g | Cholesterol: 103mg | Sodium: 613mg | Fiber: 1.8g