Deep-dish pizza casserole (Thick & Cheesy!)

low carb casserole pizza in cast iron skillet

Course: Main CourseCuisine: ItalianKeyword: cast iron, keto, low carb, supreme pizza casserole Prep Time: 7 minutesCook Time: 20 minutesTotal Time: 27 minutes Servings: 4 Calories: 283kcal Author: Amber @ Low Carb Quick


  • 1 lb lean ground beef
  • 1/2 cup shredded mozzarella cheese
  • 1/3 cup green olives
  • 12 slices pepperoni
  • 1 green bell pepper
  • 1 yellow onion
  • 3 tbsp pickled jalapeños
  • 8 oz baby bella mushrooms
  • 1.5 cup low carb spaghetti sauce


  • Preheat oven to 350ºF.
  • Meanwhile, on med-high heat, brown ground beef with onions and green peppers. Drain any excess juice.
  • Add low-carb pizza sauce, pepperoni, green olives, mushrooms and jalapeños. Top with mozzarella cheese.
  • Bake for 10-12 minutes, until cheese is golden.


Calories: 283kcal | Carbohydrates: 8g | Protein: 37.7g | Fat: 9.3g | Saturated Fat: 3.1g | Cholesterol: 103mg | Sodium: 613mg | Fiber: 1.8g

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