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Keto Garlic Chicken with Broccoli and Spinach

Course: Dinner

Cuisine: American

Keyword: chicken, keto, low-carb

Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Servings: 4 people

Calories: 358kcal

Ingredients

  • 1 pound chicken breasts cut into 1” pieces
  • 2 tablespoons olive oil
  • 1 teaspoon Italian seasoning
  • 1/4 teaspoon crushed pepper optional
  • salt and pepper to taste
  • 3-4 cloves garlic minced
  • 1/2 cup tomatoes chopped
  • 2 cups broccoli florets
  • 2 cups baby spinach
  • 1/2 cup shredded cheese mozzarella, cheddar, parmesan, or favorite melting cheese
  • 4 oz cream cheese

Instructions

  • Heat 2 tablespoons olive oil in a large saucepan over medium-high heat. Add the chopped chicken breasts, season with Italian seasoning, crushed red pepper, and salt & pepper. Sautee for 4-5 minutes or until chicken is golden and cooked through. 
  • Add the garlic and saute for another minute or until fragrant. Add the tomato, broccoli, spinach, shredded cheese, and cream cheese. Cook for another 3-4 minutes or until the broccoli is cooked through.
  • Serve with cooked pasta, rice, zucchini noodles or cauliflower rice. 

Nutrition

Serving: 1serving (about 1.5 cups) | Calories: 358kcal | Carbohydrates: 7g | Protein: 30g | Fat: 23g | Saturated Fat: 9g | Cholesterol: 114mg | Sodium: 338mg | Potassium: 749mg | Fiber: 1g | Sugar: 2g | Vitamin A: 2355IU | Vitamin C: 49.4mg | Calcium: 152mg | Iron: 1.6mg

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