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Low-Carb Keto Cheese Taco Shells

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

Prep Time:

10 mins

Cook Time:

10 mins

Additional Time:

10 mins

Total Time:

30 mins

Servings:

4

Yield:

4 taco shells

Ingredients

  • 2 cups shredded Cheddar cheese

Directions

  1. Preheat the oven to 400 degrees F (200 degrees C). Line two baking sheets with parchment paper or silicone mats.
  2. Wrap the handle of a wooden spoon with aluminum foil. Balance between two tall cans.
  3. Spread Cheddar cheese on the prepared baking sheets into four 6-inch circles placed 2 inches apart.
  4. Bake in the preheated oven until cheese melts and is lightly brown, 6 to 8 minutes. Cool for 2 to 3 minutes. Lift with a spatula and drape over the wrapped wooden handle to make a taco shell shape. Cool until set, about 10 minutes.

Nutrition Facts Servings Per Recipe 4Calories 228% Daily Value *Total Fat 19g24%Saturated Fat 12g60%Cholesterol 59mg20%Sodium 351mg15%Total Carbohydrate 1g0%Total Sugars 0gProtein 14gCalcium 407mg31%Iron 0mg2%Potassium 55mg1%

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

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