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Garlic Roasted Chicken and Potatoes

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

Prep Time:

20 mins

Cook Time:

1 hr

Total Time:

1 hr 20 mins

Servings:

8

Yield:

8 servings

Ingredients

  • ¼ cup butter
  • 6 chicken leg quarters, split into drumsticks and thighs
  • 6 large Yukon Gold potatoes, cut into chunks
  • 24 cloves garlic, unpeeled
  • salt and ground black pepper to taste
  • ¼ cup maple syrup

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Place the butter into a roasting pan, and melt in the oven. When butter is melted, swirl to coat the bottom of the roasting pan, and place the chicken drumsticks and thighs, potatoes, and unpeeled garlic cloves into the pan. Sprinkle with salt and black pepper; turn the chicken, potatoes, and garlic to coat with butter.
  3. Bake in the preheated oven until the chicken is no longer pink inside and the juices run clear, about 40 minutes, basting 3 times with pan drippings. Brush maple syrup over the chicken pieces, and spoon pan drippings over the potatoes.
  4. Return to oven, and bake until the chicken and potatoes are tender and browned, about 20 more minutes. An instant-read thermometer inserted into a thick part of a thigh should read at least 165 degrees F (74 degrees C). To serve, squeeze garlic from the baked cloves, and spread the soft garlic over the chicken. Pour pan juices over chicken and potatoes.

Nutrition Facts (per serving)

464Calories
21gFat
34gCarbs
33gProtein

Nutrition FactsServings Per Recipe 8Calories 464% Daily Value *Total Fat 21g27%Saturated Fat 8g40%Cholesterol 120mg40%Sodium 151mg7%Total Carbohydrate 34g13%Dietary Fiber 2g9%Total Sugars 6gProtein 33gVitamin C 3mg14%Calcium 38mg3%Iron 2mg10%Potassium 314mg7%

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

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