Keto French Toast Casserole

Upgrade your brunch with this keto French toast casserole made with Hero Seeded Bread!
INGREDIENTS
- 1 loaf of Hero Seeded Bread
- 6 eggs
- 2 cups heavy whipping cream
- 2 teaspoons vanilla
- 2 teaspoons cinnamon, divided
- 3/4 teaspoon salt
- 1/2 cup (1 stick) butter
- 1/2 cup keto brown sweetener
- 1/2 cup chopped pecans
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
DIRECTIONS
1
Preheat oven to 375 degrees. Butter a 9×13-inch baking dish.
2
Slice the loaf of Hero Seeded bread into 1-inch cubes. Place the bread cubes into a bowl.
3
In a seperate medium bowl, whisk together eggs, heavy whipping cream, vanilla, 1 teaspoon of cinnamon, and salt. Pour the egg mixture over the bread cubes and gently toss to fully coat the bread. Let the egg mixture soak into the bread cubes for about 10 minutes.
4
While the bread cubes are soaking, make the caramel topping.
Melt the butter in a small saucepan over low to medium-low heat and then add in the keto brown sweetener and cinnamon. Whisk until the mixture starts to simmer. Let simmer for a minute and then remove from heat.
5
Pour the soaked bread cubes into the buttered baking dish. Sprinkle the pecans over the top of the bread cubes. Drizzle with the homemade caramel sauce.
6
Bake for 35 to 38 minutes until just golden brown and starting to get crisp on top. Remove from oven and let cool for about 10 minutes before serving. Top with maple syrup or keto confectioners sweetener. Enjoy!
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
NUTRITION INFORMATION
Yield: 8 servings, Serving Size: 1 serving
Amount Per Serving: 527 Calories | 49.2g Fat | 38.5g Total Carbs | 23.6g Fiber | 0.8g Sugar | 12g Sugar Alcohol | 16.9g Protein | 2.9g Net Carbs