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KETO TORTILLA CHIPS RECIPE
When the need to dip strikes, this Keto Tortilla Chips Recipe is just what you need! Crunchy and oh-so-satisfying, this is one you will turn to again and again.
Ingredients
- 1 ½ cups shredded mozzarella cheese
- ½ cup blanched almond flour
- 1 tablespoon flax meal
- ½ teaspoon onion powder
- ½ teaspoon ground cumin
- ¼ teaspoon salt
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Instructions
- Preheat the oven to 375°F.
- In a bowl, melt the mozzarella cheese in a micro-wave oven for 1 minute on high, stir, then heat for another 30 seconds or so until all the cheese is melted.
- Stir in the almond flour, flax meal, onion powder, cumin, and salt. Roll the dough out on parchment paper or a silicone baking mat until it is very thin, ¹⁄8 inch or less thick. Score into triangles using a pizza cutter or knife. (If using a silicone mat, use a duller knife so it doesn’t cut the silicone.)
- Bake for 10 to 15 minutes, until just golden brown.
- Cool completely before serving. If not eating right away, store in an airtight container in the refrigerator for up to a week.
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Nutrition
Calories: 144.16kcal | Carbohydrates: 3.13g | Protein: 8.45g | Fat: 11.41g | Saturated Fat: 4.06g | Cholesterol: 22.12mg | Sodium: 273.21mg | Potassium: 30.77mg | Fiber: 1.31g | Sugar: 0.65g | Vitamin A: 189.28IU | Calcium: 163.97mg | Iron: 0.65mg